Authentic Georgian Cuisine Restaurant Tamada
Menu
Cold Starters
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- Salad ‘Olivie (V) diced boiled potatoes, carrots, green peas, carrots, eggs, spring onions, fresh cucumber, pickles and dill dressed with mayonnaise £5.50
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- Georgian Salad (V) tomato, cucumber, lettuce, spring onions, sweet pepper & walnuts with Georgian spices (gluten free) £6.00
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- Ispanakhi (V) steamed spinach with onions, herbs, garlic & walnuts (gluten free)£6.00
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- Citeli Lobio(V) red beans with walnuts, herbs, garlic & Georgian spices (gluten free) £6.50
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- Kuchmachi Megrulad pork lungs, livers and hearts, with onions, walnuts, garlic & Georgian spices
 £7.50
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- Sacivi chicken in a traditional Georgian garlic & walnut sauce £7.50
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- Badrijani (V) pen friedaubergine rolls with onions, Georgian spices, garlic and walnuts (gluten free) £7.50

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- Meze (V) ispanaki (3), badrijani (7), citeli lobio (4), & salad olivie (1)£9.00

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- Meze for two (V) ispanaki (3), badrijani (7), citeli lobio (4), & salad olivie (1) 15.00
(Meze for three is also available for £21.00) |
Soups
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Chikhirtma chicken with wheat flour, lemon, onions, herbs & garlic £6.50
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Borscht (V) beetroot with cabbage, carrot, onions, herbs & garlic (gluten free)£6.50
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- Khashi – hangover remedy, tripe soup with leg and head bone broth & garlic£6.50
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- Kharcho beef soup with rice and Georgian spices & garlic (gluten free)
£7.00
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Hot starters
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Baby potatoes(V) pan-fried baby potatoes with dill(gluten free) £5.00
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Soko (V) champignons with onions & Georgian spices(gluten free)£6.00 
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Lobio (V) red beans with coriander & garlic (gluten free)£6.00 
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Blini spring rolls filled with minced beef, onions & eggs£6.50
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Kuchmachi pork lungs, livers and hearts, with onions & Georgian spices  £7.00
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From Our Bakery
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Mchadi (V) traditional Georgian corn bread (two pieces) (gluten free) £6.50
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Lobiani (V) stewed red beans filled baked flat bread£6.50
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Khachapuri (Imeruli) (V) cheese-filled baked flat bread£7.50 
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Adjaruli Khachapuri (V) a boat shaped Georgian eggandcheese-filled baked bread (requires 25 min.) £12.00
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Tamada Recommended!
All dishes may contain nuts or traces of nuts. Prices include VAT.
A 10% discretionary service charge will be added to your bill
Thank You for Dining at Tamada
Authentic Georgian Cuisine Restaurant Tamada
Main Courses
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Lobio (V) stewed red beans with onions and seasoned with coriander, garlic and Georgian spices with pickles (gluten free) £9.00
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- Ajapsandali (V) ratatouille with aubergines, potatoes, carrots, sweet pepper, & tomatoesand fresh herbs(gluten free)£9.50
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Chqmeruli (Tabaka)chickenin garlic & coriander sauce & served with baby potatoes (gluten free)£13.00 
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- Tolma (Golubci)minced pork & beef, herbs, onions & rice wrapped in cabbage leaves and served with sour cream(gluten free)£13.00
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Salmon (pan-fried) seasoned with coriander and vinegar sauce served with baby potatoes & dill (gluten free)£14.00
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Chashushuli veal casserole in spiced tomato sauce, fresh herbs, onions and garlic served with mashed potatoes (gluten free) £14.00
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- Khinkali traditional giant dumplings with minced juicy pork & beef, onions & herbs (6 pieces, requires 45 min.) £15.00

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- Khachos Khinkali (V) giant dumplings filled with ricotta cheese & fresh mint, served with sour cream(6 pieces, requires 45 min.) £16.00
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Chaqapuli lamb in wine & tarragon sauce, wild plum, fresh herbs, onions and garlic served with bread (gluten free) £16.50
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- Jarkoe - Tamada Special baked layers of veal, onions, potatoes, cheese, herbs & tarragon, topped with black paper & mayonnaise £17.00 (requires 45 min.)

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Sauces & Extras
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Arajani (Smetana) sour cream £2.00
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Side Salad fresh vegetables with herbs £3.50
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Adjika spicy hot sauce£3.00
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Tkemali home-made wild plum sauce£3.00
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Pureemashed potatoes with butter£3.00
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Baje traditional Georgian walnut sauce£5.00
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Mjave pickled vegetables & Jonjoli (flower buds of European Bladdernut)£6.00
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